FOOD INGREDIENTS

Functional ingredients are used in foods for purposes of being nutritional, stimulating and regulating physiological conditions. These functiona; ingredients can stabilize a good health condition by stimulating immunity, prevent illness by increasing the intake of dietary fiber and optimizing microbial composition in the body, reduce the intake of sugar and fat, delay skin aging, eradicate free radicals and promote bone health.

Curry Powder
  • 质量稳定,品质可靠
  • 香味浓郁,风味纯正
  • 采用瓶装,方便使用
    • Consistent and reliable quality
    • Rich aroma and authentic flavour 
    • Conveniently bottled for ease of use

     

     

    Cracked Black Pepper
    • Quality-guaranteed premium ingredients
    • Rich flavour and aroma
    • Versatile in use 

     

     

    精选原料,质量保证
    味道浓烈,香气十足
    用途广
    Oleoresins, Essential Oils

    • High-grade raw materials
    • Latest extraction technologies: steam distillation, solvent extraction; super-critical extraction
    • Advanced manufacturing processes

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